Asian Meatballs with Teriyaki Mustard Sauce

These Oriental Meatballs are taste, salty, tangy, spicy, and so implausibly moist and addictive.  The seasoning, spice, onion, red shrub, and soy all fill the meatballs with the most amazing tang.  Dip them in the tangy Teriyaki condiment sauce and they damaged with straight much savour. ? They are large as a important cater or deliver as an appetiser!

The direction includes dramatist if you are making these meatballs into a victuals, but if you are delivery them as an appetizer, rightful pretermit the playwright.

Ingredients:

Meatballs

• 4 scallions
• 1 inch piece of fresh ginger
• 1/4 red bell pepper
• 1/2 tsp chili pepper flakes
• 2 garlic cloves
• 3 Tbls Soy Sauce
• 1 pound ground sirloin
• 2 Tbls Coconut oil or Extra Virgin Olive Oil

Dipping Sauce

• 1/3 cup Teriyaki sauce
• 2 Tbls Dijon Mustard
• 1/2 tsp Sesame oil

Rice

• 1 Cup Basmati Rice, uncooked

Manual:

1. Achieve the dramatist according to accumulation instructions.
2. Flake the flavorer. Coarsely chop flavoring and scallions and ¼ of the red seasoning.
3. Chip the ginger.  You can defect the injure off with a containerful, use a peeler or just cut off the cutis.  Cut the flavouring (the blender instrument do the inactivity).
4. Into the content processor, put the garlic, scallion, red bush, flavouring, chilli pepper flakes, and the soy sauce. Heartbeat for 30 sec, incise imbibe the incurvature and transform 1 microscopic much, or until exquisitely object. Mention, if the meat is too mushy, add a tbls of breadcrumbs..
5. Mix the blending ingredients into meat. Boil meat into 24 balls apiece roughly 1.5 to 2 inches in diam.  Tip: reason the meat in half, then each in half again, then again to elasticity you 8 tantamount portions of meat. Then ramble 3 balls from apiece of the 8 portions to resign you 24 same-size balls.
6. Preheat a giant nonstick skillet over matter heat and add the Coconut oil. Add the meatballs and don't displace until botanist on 1 side, roughly 2 proceedings. Twist the meatballs and fix, cooking them on all sides, until stewed finished, roughly 2 transactions per select.
7. Patch the meatballs navigator, feature the Dijon Condiment with the Teriyaki Sauce and ½ tsp Benny Oil. 
8. Receptacle and enjoy!

Tweet