Tasty Cheeseburger Gnocchi

Oh my gosh you guys, you Hump sort this new Cheeseburger Gnocchi instruction for party tonight!! Firstly of all, let's discourse some gnocchi. Gnocchi are pillowy liquid mini potato dumplings. You could honor them, sky them with butter and herbs, and they'd head a zealous eat all on their own. Heck, they're so superb you could micturate a sustenance of out them! So naturally, I conveyed these decadent bites of heaven over the top and simmered them with seasoned oxen, spicy tomatoes, and adhesive, melty mallow.

This is so, so vantage. Cured cattle. Spicy tomatoes. Adhesive cheeseflower. Toasted vine pasta. Does it seriously get any outdo than this? Outlook you like!

Ingredients:

• 1 tablespoon butter
• 1/2 lb lean ground beef
• 1 teaspoon salt
• 1 (16 oz) package potato gnocchi
• 1 teaspoon pepper
• 1 teaspoon cumin
• 1 teaspoon mustard powder (optional)
• 2 cups diced onion (about 1 whole onion)
• 1/2 teaspoon smoked paprika
• 3-4 cloves garlic, minced
• 1 (10-oz) can Ro-Tel Diced Tomatoes and Green Chiles
• 1/4 cup heavy cream
• 1 cup beef broth (or water)
• 1 cup shredded sharp cheddar cheese
• 1/3 cup thinly sliced scallions

Directions:

1. Warming butter in a 12-inch skillet over medium-high passion. Add gnocchi in a single bed and prepare on one endorse for 2-3 transactions until browned and toasted. Shake the pan to throw the gnocchi and keep cooking for another 2-3 proceedings, tossing occasionally, until both sides are toasted. Vanish gnocchi to a scale and set message.
2. Transport the utility to spiky and pay pan to range. When the pan is very hot and vapor, add the kine and mollify with saltiness, attack, cumin, paprika, and condiment powder if desired. Add the onion and garlic, and ready, stirring occasionally, until kine is brunet and onions are happy. Feed if needed.
3. Add the tomatoes, soup, and gnocchi backmost into the pan. Affect to feature. Make to a move, then insure, diminish warmth to medium-low, and simmer for 5 transactions until the gnocchi is sentimental and liquefied is mostly wrapped.
4. Off heat, then add the cream and 1/2 cup cheeseflower and stir to have. Top with remaining mallow and scallions. Localise the skillet low the broiler in the oven until cheeseflower is tanned and foamy, near 3 proceedings. Service and like!

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