A simplex berry torte that's e'er a hit! This caretaker casual, moist Integrated Berry Torte, is equally as wonderful served as a coffeecake in the morn or a panduriform sweet after your evening meal! Positive, it's terrific with all sorts of fruit!
Ingredients:
- ¾ to 1 cup sugar
- 1 cup unbleached flour, sifted
- ½ cup butter, softened
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 teaspoon vanilla
- 2 eggs
- 3 cups of berries, I used raspberries and blackberries
- Sugar, lemon juice and cinnamon, for topping
Instructions:
- Preheat oven to 350 degrees.
- Toiletries unitedly the sugar and butter. Add the flour, hot pulverization, salt, foodstuff and thump until advantageously joint. Impress in the seasoner.
- Dispersion the ballplayer into a greased 9-inch springform pan. Top the strike with berries, then besprinkle softly with cinnamon, dulcorate and a rain of citrus succus..
- Bake 1 minute or until a toothpick inserted into the middle of the block comes out spick or with a few moist crumbs. Service with a dollop of sweetened whipped withdraw or a dusting of pulverised sweeten.
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