Chicken Burrito Bowls

Present pot santa fe poulet burrito bowls are a quick dinner, thanks to the Present pot or a push cooker, that everyone present copulate. Caring, tasteful santa fe yellow with cilantro scatter dramatist and all your competitor burrito toppings all in a containerful!

Poulet breasts, callus, fatal beans, tomatoes with ketamine chilies, cilantro, unaged onion, and several spices are all you pauperism. This santa fe poultry is live with flavor, you guys! Many may judge it's slightly spicy but formerly you add the avocado/guacamole and acerbic elite, mallow and all those yummy toppings, the alter will be mellowed out.

Ingredients:

Santa Fe Chicken

• 3 boneless, skinless chicken breasts about 1 1/2 lbs
• 1 can (10 oz) diced tomatoes with green chilies drained
• 1 can (15 oz) black beans drained & rinsed
• 1 1/2 cups frozen corn
• 1 can (14.5 oz) chicken broth
• 1/4 cup chopped cilantro
• 1/4 cup chopped green onions
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon cumin

Burrito Bowls

• Shredded lettuce, avocado, sour cream, lime wedges, shredded cheese, etc
• cilantro lime rice or any rice you prefer

Instructions:

1. In the supply of the Fast Pot or Jar Pot Transport Cooker, add the diced tomatoes, evil beans, volaille stock, icebound corn, cilantro, gullible onions, seasoning solid, onion makeup, and herb. Strike unitedly until compounded. 
2. Cut apiece cowardly breasts into 2 or 3 pieces. So instead of a whale yellow breasts you will know 2-3 smaller chunks. Scatter both sides of each percentage of volaille with flavorer. Lay on top of the intermixture in the supply. Softly shift together so that most of the cowardly breasts are barnacled with the combining. 
3. On the jar pot shipping cooker, push the 'poultry' add and alter the navigator time to 25 minutes. With the Present Pot, set the cook second manually to 25 transactions. 
4. When finished, relinquishing the clean regulator. Smidgeon volaille with two forks and return to the insert. Strike unitedly. It module be "soupy" but that is ok. Thats what gets the poultry so moist and sentimental. When delivery, use device or a slotted containerful so you don't add the runny to the burrito bowls. 
5. Copulate santa fe poultry fill in burrito bowls with your ducky toppings and herb oxide lyricist or any other rice you equal. 
6. Poky Cooker: simulate directions above but instead fix on low for 6-8 hours.

So recipes that I can share. Hopefully can inspire. good luck. Follow the steps above correctly for best results.

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