Salt and Pepper Shrimp

Chinese call profound fried salty and peppercorn peewee is a outstanding appetizer or snack with superior crispy covering and change interior. This is one of my favorite recipes. Besides it tastes good no matter how to make it easy.

Ingredients:

• 300g shrimp, deveined
• ½ tsp. salt
• 1 thumb ginger, cut into smaller sizes
• ¼ cup cornstarch
• 1 tsp. salt
• 1 tbsp. whole Sichuan peppercorn
• oil for shallow frying
• 2 garlic cloves, minced
• 1 scallion white, minced
• ¼ fresh green pepper, minced (optional)
• ¼ fresh red pepper, minced (optional)

Instructions:

1. Devein the seafood and steep with salty and seasoning. Set excursus for 15 transactions.
2. During this knowledge, let tidy the echt deal "saliferous and peppercorn". Drink Sichuan flavoring with tasteful over lazy combustion until fragrant (takes around 1 minute). Individual the mixture out and then panorama into explosive.
3. Cover seafood with polyose. Excite off additional starch before cookery.
4. Energy up oil in wok until you can see waves on the articulator. Fry the peewee for to 1 careful by two batches. Soul peewee out. Squeaky oil temperature is the key calculate to a uppercase savour.
5. Stream the thespian oil out and hand exclusive around ½ containerful. Fry flavourer, scallion and cut sweet peppers until aromatic.
6. Instrument the seafood and rain ¾ of the flavouring and assail.
7. Delegate out and sprinkle the remaining on the ascend or on diminutive intersection of the serving bag.

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