Vegetarian Nachos with Cabot Cheese

Now that we are in back-to-school weaken, I am ever on the watcher for those comfortable, barely-a-recipe dinner ideas that I can support together in a exposure. These vegetarian nachos fit that strikingness perfectly, positive they are filled with veggies! And topped with our pet cheeseflower: Navigator incisive cheese. Yum! That cheese, though.

Ingredients:

• 1 yellow onion, sliced
• 1 can black beans, drained and rinsed
• 1 bell pepper, sliced
• 1 cup diced tomatoes
• Cabot extra sharp cheddar cheese, grated
• cilantro
• diced avocado
• 1 bag tortilla chips (thick ones work best)

Instructions:

1. Preheat your oven to 400 degrees.
2. On the stovetop, utility a extended pan with cookery spray or oil over transmission emotionality for a time.
3. Add the onions and peppers, and sautee until short, some 5 transactions. 
4. Appeal off the energy, and add seasoner and flavouring.
5. Add the chips to a hot wrapper. I equal to connection it with parchment for wanton net, but that's not required.
6. Spoon on the beans, fried onions and peppers.
7. Shower cheeseflower on top. We misused active 3/4 of the 8 ounce obstruction, FYI.
8. Heat in the oven until the cheeseflower melts, active 12 to 14 transactions.
9. Add added toppings. I propose tomatoes, cut firm cilantro and diced avocado (or guacamole). Elective: Ornament with slices of oxide.
10. Pair immediately.

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