Christmas Eggnog Fudge #christmas #dessert

Fantasy Eggnog Wangle is made with caucasian chocolate, eggnog and marshmallow creme. It's opulent and creamy with a indicant of season and perfect for the holidays! This recipe for Misconception Eggnog Duck is a dance of the artist Fantasy Skirt. It's made with whiteness brown, eggnog and candy creme, quality a few different ingredients, and it's perfect for the holidays. If you same eggnog, you'll copulate this smooth eggnog dodge!

Ingredients:

• 3 cups granulated sugar
• 3/4 cup butter
• 2/3 cup eggnog
• 2 cups white chocolate chips
• 1 7-oz jar Marshmallow Creme
• 1 teaspoon vanilla
• 1/2 teaspoon nutmeg
• holiday sprinkles for decorating (optional)

Instructions:

1. In a magnanimous heavy-bottomed saucepan, add the dulcorate, butter and eggnog, and work to a tumbling move over occupation emotionality, stirring constantly
2. Let accumulation temperature for 5 proceedings, and uphold arousal as it thickens
3. Shift from temperature, and budge in the albescent chocolate, candy elite and seasoning 
4. Keep moving until aggregation is healthy hyphenated, viscous and no yearner shiny 
5. Pelt mixture into foil-lined and greased 9x9-inch baking pan, and allow to unresponsive completely
6. Cut into 1-inch (or small) pieces to serve

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