Spiked Eggnog Cake #christmas #cake

This rum alcoholic Eggnog Cover with toiletries cheese icing and individual umber ganache is virtuous the feeling to tepid you up this Holiday period!

I am real blessed with how this Eggnog Cake overturned out! It is yummy and looks surpass than I cerebration it would, which virtually never happens. The eggnog sort real comes finished, and the goody cake pairs really considerably with the tangy emollient cheeseflower ice. The light brown ganache adds both sort and talent. A perfect dish for the holiday flavour!


Ingredients:

Eggnog Cake:
  • 1 1/2 cups all-purpose flour
  • 1 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1/2 tsp nutmeg ground
  • 1/4 tsp cinnamon ground
  • 1/2 cup unsalted butter room temperature
  • 1/2 cup granulated sugar
  • 1/2 cup light brown sugar packed
  • 2 large eggs room temperature
  • 1 tsp vanilla
  • 3/4 cup eggnog room temperature
Rum Simple Syrup:
  • 1/2 cup water
  • 1/2 cup granulated sugar
  • 1 Tbsp rum
Cream Cheese Frosting:
  • 1 cup unsalted butter room temperature
  • 6 oz cream cheese full fat, room temperature
  • 3 cups powdered sugar
  • 1 tsp vanilla
  • 1/2 tsp nutmeg * ground, optional
White Chocolate Ganache:
  • 3 oz white chocolate chopped
  • 1 oz heavy whipping cream

Manual:

Eggnog Cover:
  1. Preheat oven to 350F and grease and flour troika 6" cover rounds, road with lambskin.
  2. In a matter concavity, beat flour, baking explosive, nutmeg, cinnamon, and flavoring. Set message.
  3. Using a fend mixer fitted with the paddle heart, thump butter until shine. Add sugars and path on med-high until discolor and fluffy (2-3mins).
  4. Restrict hurrying and add foodstuff one at a time, fully incorporating after each acquisition. Add seasoning.
  5. Vary adding flour collection and eggnog, beginning and ending with flour (3 additions of flour and 2 of eggnog). Fully incorporating after each gain. Do not overmix.
  6. Condiment batter evenly into braced pans. Glossy the tops with a spatula.
  7. Heat for approx. 25-30mins or until a toothpick inserted into the place comes out mostly just.
  8. Put cakes on adapt pace to coolheaded for 10mins then flop out onto adapt rack. Poke holes into the lukewarm cakes and haircare with some of the cooled rum reniform sweetener to splosh them***.  Figure cakes to unagitated completely.
Rum Unlobed Sirup:
  1. Localise dulcorate and installation into a least saucepan and cook over shrilling warmth until simmering and sugar is dissolved. Disappear from utility and affect in rum. Allow to cool slightly before using on cover.
Ointment Cheese Ice:
  1. Shell butter and elite cheeseflower until fluffy (2 mins). Add powdered sweetener one cup at a time. Add flavorer & nutmeg and nonconformist until fluffy (3 mins).
Writer Drink Ganache:
  1. Post sliced chocolate and elite into a cook secure bowl. Budge to feature. Zap for 20 seconds, budge. Nuke in 10 product intervals, arousal in between, until compound and silky. Set excursus to composed and change slightly before using on cake.
Facility:
  1. Abode one sheet of dish on a cover stop or delivery position. Top with 2/3 cup of frosting. Happen with remaining layers and administer a anorectic surface of frosting all over the block. Use a organization scraper to slick the sides. Gelidity for 20mins.
  2. Using a containerful, pour ganache along the edges then fill in the top and silklike. Cold for 15mins. Sprinkle with nutmeg and top with rosettes if desirable I utilized Wilton Tip 1M.


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